Freshly prepared, dried, as powder or oil, as food supplements or cosmetics – Baobab and Moringa can be used to make a wide variety of products. So far, however, African plants can hardly be found in local and European shops because…
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Tanzanian women entrepreneurs bring powerfoods from Africa to Europe
Posted in Gender Week Blog, Year 2019 Tagged with: Agriculture & Farming, Economic Empowerment, entrepreneurship, Food Groups, Networking
Gender Sensitive Initiatives to Reduce Malnutrition: A Joint Action to Improve Dietary Diversity among Women and Children in Madhya Pradesh (India)
“It has been the tradition for women and girls to eat last. This is how it has always been. No one dares question the tradition”. (Pregnant woman, District Chhatarpur) Sheopur and Chhatarpur are among the most backward and remote districts…
Posted in Gender Week Blog Tagged with: Anemia, Dietary Diversity, Food Groups, Malnutrition, Nutrition Calendar, Nutrition Exhibition, Nutritional status